Archives: Courses
PHYS 1405 A – Elementary Physics (lecture & lab) (4,3,3).
Conceptual level survey of topics in physics intended for liberal arts and other non-science majors. Prerequisite: MATH 1314 or concurrent enrollment.
CHEM 1411 A – General Chemistry I (lecture & lab) (4,3,3).
Fundamental principles of theoretical and applied chemistry, stoichiometry, atomic structure, periodic arrangement of elements, ionic and covalent bonding, gases, liquids, and solids. Prerequisite: College Algebra (Calculus Prep) (MATH 1314)
CHEM 1405 A – Introductory Chemistry I (lecture & lab) (4,3,3).
A survey of chemistry including the metric system, scientific method, physical properties of matter, atomic structure, ionic and covalent bonding, naming of compounds, chemical reactions, stoichiometry, gas laws, liquids, solids, solutions, equilibrium, acid-based theory, electrochemistry, nuclear chemistry, and a brief survey of functional groups of organic molecules and biomolecules.
BIOL 2420 A – Microbiology for Non-Science Majors (lecture & lab) (4,3,3).
The morphology, physiology, and classification of microorganisms and their relationship to health, medicine, immunology and biotechnology. Laboratory study emphasizes standard microbiology procedures.
BIOL 2402 A – Anatomy & Physiology II (lecture & lab) (4,3,4).
A continuation of BIOL 2401. Includes the gross and microscopic anatomy and physiology of the circulatory, respiratory, digestive, urinary, endocrine and reproductive systems, immunity and fluid-electrolyte/acid base balance. Prerequisite: BIOL 2401 and successful completion of the reading portion of TSI.
BIOL 2401 A – Anatomy & Physiology I (lecture & lab) (4,3,4).
A study of the gross and microscopic anatomy and physiology of cells, tissues, integument, muscular-skeletal, and nervous systems. Prior completion of CHEM 1405 is strongly recommended. Prerequisite: Successful completion of the reading portion of TSI.
FREN 1412 A – Beginning French II (4,3,2).
Continuation of French 1411 with emphasis on communication skills. Laboratory practice is included in online coursework. Prerequisite: FREN 1411, two units of high school French, or an appropriate score on placement test.
BUSI 1301 A – Business Principles (3,3,0)
A general survey of the entire field of business and the analysis of the role and scope of business within the free enterprise system. This course includes the concepts of business organizations, structure, and decision-making process, exploring areas of specialization and career opportunities in the business world.
AERM 1208 W – Federal Aviation Regulations (2,1,4).
A course in the use and understanding of Federal Aviation Administration (FAA) and aircraft manufacturers’ publications, forms, and records; and the exercise of mechanic privileges within prescribed limitations.
AERM 1240 W – Aircraft Propellers (2,0,6).
Fundamentals of propeller design, function and construction. Skill development in inspection, servicing, and repair of fixed-pitch, constant-speed, and feathering propellers and governing systems. Instruction in removal, balancing, installation of propellers, and safety procedures are also addressed.